B2B Podcasting

B2B Podcasting

Re-designing on a budget

Amy Richardson sits down with interior designer, Laurie McRae, owner of Laurie McRae Interiors, to discuss design tips. McRae said there are many ways to affordably spruce up your business space and that a credentialed designer can make all the difference. Those interested in learning more can reach out to McRae at www.lauriemcrae.com or by calling (706) 863-5440.

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B2B Podcasting

It starts from the top

Coach “Dave” Holdeman, co-owner of TAB CSRA, sits down with Augusta Business Daily publisher, Neil Gordon to discuss ways the “boss” can lead their team to success. Holdeman says it’s important for leaders of companies and organizations to examine where they are headed and uphold foundational values. Those interested in learning more TAB CSRA can visit: https://www.tabcsra.com

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ABD Extra

Georgia Business Minute: Electrifying news in EV market

A South Korean-based company has announced plans to open a plant near Dublin, GA. that will create heating and air systems for electric vehicles, as well as providing technology that will help maintain battery functions. If accomplished, nearly 20 million dollars will be invested and over 100 workers are expected to be hired. Mike Petchenik reports from Atlanta with the latest on this and other stories in this week’s Georgia Business Minute.

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B2B Podcasting

Trends at area businesses

Laurie McRae is one of the most experienced and credentialed interior designers in the Southeast. Amy Richardson of Richardson Professional Solutions asks her about what’s next for decorating commercial spaces in the CSRA.

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B2B Podcasting

It’s not about the money

Coach “Dave” Holdeman, co-owner of TAB CSRA, sits down with Augusta Business Daily publisher, Neil Gordon to talk about reasons employees leave or stay with a company. Holdeman says that surveys often show that money isn’t always the top push or pull factor among employees. Those interested in learning more about TAB CSRA can visit: https://www.tabcsra.com

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B2B Podcasting

Do too many cooks spoil the business broth?

How many are too many? Neil Gordon and Amy Richardson discuss the challenge of too many variables and continually researching solutions, instead of taking action and making a decision.

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