A successful grad from the prestigious Le Cordon Bleu College of Culinary Arts is adding onto her Evans brick-and-mortar bakery and her longtime location at the Augusta Market.
Arie’s Artisan Cheesecake shop is moving into the former Dirty Dough cookie spot off Walton Way Extension near Wheeler Road in West Augusta.
A big part of Arielle Page’s business is event catering, corporate gifts, and selling wholesale to restaurants, hotels, and coffee shops.
Page worked with Jordan Trotter Commercial Real Estate, the plaza management company, and shared this statement with them.
“I’m thrilled to open my second (brick and mortar) location and bring Arie’s Artisan Cheesecake to even more of the CSRA! I can’t wait to welcome even more guests and keep sharing the desserts that have become part of so many birthdays, events, and everyday moments.”
ABD first reported on Arie’s Artisan Cheesecake HERE in September 2022.
Page’s existing location is open Wednesday-Saturday, a few doors from the Takosushi Evans at 1202 Town Park Lane.
The soft opening is on Saturday, April 4, the weekend before the Masters Golf Tournament.
