Consumer Stories

Local restaurateurs pivot and launch new restaurant concept

Last summer, after facing a possible suspension of its liquor license, Southbound Smokehouse on Central Avenue closed its doors. The business’s owners have now teamed up with another local entrepreneur to launch a new restaurant concept in the same building. Brian Brittingham and George Claussen own Southbound, which is now located in SRP Park. The pair, along with Andrew Crumrine, who owns the building located at 1855 Central Ave. near Buona Caffe, opened Soul City Pizza in mid-February 2022. “I thought we needed a local pizza place,” said Crumrine, who

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Top Story

CSRA companies offer workplace safety plans and training

The numbers are staggering. More than 300 mass shootings in the US since the first of the year. Fifteen of those occurred in Georgia and 16 in South Carolina. According to the FBI, 45% occurred in a business or commercial setting and 24% in schools. It’s the kind of sobering report that keeps Powell Asset Protection Agency busy, teaching people how to shoot, offering armed security details, and creating safety plans for churches and businesses. Clifford Powell is a combat veteran and law enforcement officer who has built his company,

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B2B Stories

Local businesses provide protection against school shootings

Like everyone else, Rian True was saddened by watching news coverage of the May 24 shooting at Robb Elementary School in Uvalde, Texas that killed 21 people. But True, a local business owner is now doing his part to help prevent tragedies like that in the future. He owns and operates two local businesses: Carolina CoverTech, a manufacturing facility in North Augusta, and School Safety Solution, a company that sells and ships a variety of products designed to keep students and employees safe in schools throughout the U.S. One of

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B2B Stories

Mondays with Rick: The numbers gap between young women and men in college

  Dr. Rick Franza, Dean of the Hull College of Business, discusses a different, timely business topic each Monday in this column. This week, he talks about the disparity in college enrollment between women and men and the value of the trades. The interview has been edited for clarity and impact. ABD: A statistic I saw recently was startling – the ratio of women to men in college is around 60-40. What is happening to the young men? Rick: That’s true in business schools as well and it’s been going

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Consumer Stories

Vegan restaurant uproots to join others at OPP Kitchen

Uprooted Vegan Cuisine is the latest CSRA food business to join the unique shared prep concept of OPP Kitchen. As ABD’s Gary Kauffman reported last week, the new space was started by Onnie Stafford, owner of Paleo Num Yums, to save her own struggling business. OPP (Other People Prepping) will give other food-based small businesses a chance to grow their craft and sell their products under one roof. For Jenn Kraus, owner of Uprooted Vegan Cuisine, the partnership was a perfect fit. She’ll be sharing space there at the beginning

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Consumer Stories

Local baker delivers sweet treats

If you need gourmet cookies for your next corporate gift and don’t have time to pick them up, a new bakery business can save you time and gas by delivering them right to your client’s door. Wesley Mayton, who has worked as a pastry chef for more than 25 years, has launched Chef Wesley’s Cookies. The business is licensed by the state of Georgia. Mayton offers five flavors: chocolate chip, oatmeal golden raisin, peanut butter, snickerdoodle, and sugar. The cost is $25 per dozen. Customers can also order a half

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Consumer Stories

Faith Friday: Like a Good (Thy) Neighbor: One Insurer Ensures Purpose Before Profit

Eddie Bussey can tell you, he’s heard God’s voice. In 2001, Eddie Bussey – State Farm, was a fledgling enterprise. It was a low point in his personal life as well. He says he belted an anguished cry. Almost as instantly as in the biblical story of the Saul-to-Paul conversion, he made a promise to God. “I was under so much pressure and the momentum was not what I wanted or to be for the business,” he said. “I found myself praying out loud by myself in the office late

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B2B Stories

Local fast-food restaurant to be demolished by ANGC

The Augusta National Golf Club has found a new purpose for a longtime fast-food restaurant. Local Wendy’s franchisee, Mike Iezzi leased the location at 2738 Washington Road next to Olive Garden from a company called Meadows Inc. from 2007 until a few years ago, when Augusta National purchased the property. Iezzi said he’s been paying the golf club monthly rent to operate the busy franchise location. According to Golf Magazine, the restaurant property was purchased for $3.4 Million by AGNC. Iezzi added that Wendy’s will close permanently on Sunday, July

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Consumer Stories

Businesses help local nonprofits collect school supplies for students in need

When local schools start in less than a month, students will have the supplies they need, thanks to a CSRA nonprofit and its business partners. This month, the United Way of the CSRA will hold its annual Stuff the Bus campaign, sponsored by several companies, including SRP Federal Credit Union, Solvay Specialty Polymers, and WOW! Internet, Cable & Phone. “Our goal is to maximize student learning this year and every year, and we’re proud to step in once again to help families in need,” said United Way President and CEO,

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