Restaurants/Food

Consumer Stories

Columbia County restaurants preparing for taste-testing!

Nuni Hernandez is excited about showcasing her business and meeting new customers during the second annual Columbia County Restaurant Week. The event, which is hosted by the Columbia County Chamber of Commerce and the Columbia County Convention & Visitors Bureau, will be held Jan. 24-30, 2022 to promote the county’s local and regional restaurants. Hernandez – Executive Chef and Owner of The Crazy Empanada located at 3652 River Watch Parkway next to Bob’s Tropical Fish in Martinez, participated in the event in January 2021 and highly recommends it to other

Read More »
Consumer Stories

The Cookie Crumbles in the CSRA

A local family is excited to take a leap of faith in the sweets space. As Neil Gordon reports in this video, they’ll be moving into a busy shopping center in Evans.  

Read More »
B2B Stories

Nothing Bundt Cakes Coming Soon to Aiken

When the inventors of Nothing Bundt Cakes, Dena Tripp and Debbie Shwetz of Las Vegas, tasted their first homemade Bundt cake, made in one of their kitchens as a party gift for the other, they knew they had something special and different. They didn’t know if they had a business, but they say they knew that if they stuck to their family recipes and treated customers with the fun and welcoming spirit that their home gatherings were known for, surely, they would get a following. Now, 25 years after their

Read More »
Consumer Stories

Business Lunch Review: Olive Garden

Editor’s Note: Wes Hennings never met a meal he walked away from and is an opinionated eater! Each Thursday he shares the results of a business lunch he’s had with a colleague as a way to advise our business community on the good, bad and the tasty across the CSRA. He doesn’t let ABD or the restaurant know where he is going and his opinions are his own. He grades the restaurants he visits on a 1-5 scale with “5” being outstanding. We call this our “Real Business Lunch Review”.

Read More »
B2B Stories

Military veteran launches line of bottled sauces and favorite recipes

Retired Lieutenant Colonel Mark Douglass has been serving his entire life. From 24 years in the U.S Army, to 16 years as a CSRA Real Estate agent and now founder of his home grown blend of four barbecue sauces. “During my travels around the world and throughout the U.S., I learned many secrets on barbecue sauces and recipes which I have kept with me for nearly 40 years,” writes Douglass on his www.warriorschoice.us website. He says he’s always toyed with bringing it to market and the pandemic gave Douglass time

Read More »
Consumer Stories

Business Lunch Review: Tbonz

Editor’s Note: Wes Hennings never met a meal he walked away from and is an opinionated eater! Each Monday he shares the results of a business lunch he’s had with a colleague as a way to advise our business community on the good, bad and the tasty across the CSRA. He doesn’t let ABD or the restaurant know where he is going and his opinions are his own. He grades the restaurants he visits on a 1-5 scale with “5” being outstanding. We call this our “Real Business Lunch Review”.

Read More »
Consumer Stories

Augusta BizBitz

BAM IS BACK! My years covering CSRA business tells me that when businesses’ “temporarily close” and say they’ll re-open—they usually don’t. It’s happened with Sunshine Bakery in downtown Augusta, Moe’s on Washington Road in National Hills and in about 9 out of 10 situations. So, when Books-A-Million announced it was closing its Aiken Mall store in July so they could find a better option, I was understandably skeptical. ABD’S learned that the national chain will be retrofitting the old Aaron’s Rental store in the Kalmia Plaza next to Hibbet Sports

Read More »
B2B Stories

National grocery store chain remodels 87 stores, including three in CSRA

A national grocery store chain has made significant improvements to many of its locations, including three in the CSRA. Food Lion, which currently has 1,103 locations in 10 states, recently invested $127 million in remodeling 87 stores in Georgia, South Carolina, North Carolina, Virginia, Kentucky, and Tennessee. The local stores are located at 2115 Windsor Spring Road, 3722 Mike Padgett Highway (South Augusta store pictured above), and 365 South Belair Road. “The remodels of the stores make them easier to shop,” says Meg Ham, Food Lion’s President. “We have the

Read More »
Consumer Stories

Mellow Mushroom set to move from longtime location

Mellow Mushroom is relocating to the old 1102 Restaurant and Bar to move their pizza ovens and seating from a block away up Broad Street. The franchisees have had the restaurant in the original gas station location since 2004. A manager at Mellow Mushroom tells ABD that the move will take place before Masters 2022 and will allow for easier access for customers for a growing part of the MM business— takeout and delivery through 3rd parties. She said the building at 1102 is not larger, but more functional. Mellow

Read More »
Consumer Stories

Business Lunch Review: Whiskey Bar Kitchen

Editor’s Note: Wes Hennings never met a meal he walked away from and is an opinionated eater! Each Monday he shares the results of a business lunch he’s had with a colleague as a way to advise our business community on the good, bad and the tasty across the CSRA. He doesn’t let ABD or the restaurant know where he is going and his opinions are his own. He grades the restaurants he visits on a 1-5 scale with “5” being outstanding. We call this our “Real Business Lunch Review”.

Read More »