
New Thomson steakhouse nominated as one of the state’s best
It’s taken a Thomson restaurant less than a year to be recognized as one of the best in the state. Bordeaux Steak & Seafood, 250 Bordeaux Way, Thomson, opened on Feb. 15 but was recently nominated as one of Georgia’s best steakhouses by Georgia Business Journal. “We have an experienced staff, excellent food, and an inviting atmosphere,” the restaurant’s General Manager, Patricia “PJ” Johnson, said. “Everybody enjoys our atmosphere, cuisine, and service.” Bordeaux serves a variety of menu options, including filet mignon, pasta primavera, and chicken cordon bleu. According to








